• Sunday Night Dinner Plans for 5/5/2024

    From ItsJoanNotJoAnn@21:1/5 to All on Sun May 5 22:34:01 2024
    What will be on your plate this evening for dinner?

    Ok, I covered breakfast earlier in the day and said it would be
    something tonight leaning toward Latino food. I'm heading to
    the kitchen to fry up some hamburger and add my homemade mix
    of taco seasoning. Tonight's fare will be nachos with con
    queso cheese sauce plopped on top of bite size tortilla chips.

    I had thought of this dish last week but didn't have enough
    chips to make a decent size plate of this. Also, forgot to
    add it to last weeks grocery list, but this week it was on
    the list and I'm good to go.

    Did the restauranteurs marketing ploy of touting Cinco de
    Mayo have anything to do with my Sunday night meal??
    Probably.

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  • From Ed P@21:1/5 to ItsJoanNotJoAnn on Sun May 5 21:17:19 2024
    On 5/5/2024 6:34 PM, ItsJoanNotJoAnn wrote:
    What will be on your plate this evening for dinner?

    Ok, I covered breakfast earlier in the day and said it would be
    something tonight leaning toward Latino food.  I'm heading to
    the kitchen to fry up some hamburger and add my homemade mix
    of taco seasoning.  Tonight's fare will be nachos with con
    queso cheese sauce plopped on top of bite size tortilla chips.

    I had thought of this dish last week but didn't have enough
    chips to make a decent size plate of this.  Also, forgot to
    add it to last weeks grocery list, but this week it was on
    the list and I'm good to go.

    Did the restauranteurs marketing ploy of touting Cinco de
    Mayo have anything to do with my Sunday night meal?? Probably.

    Scallops. They are from my Wild Fork order.

    Made coleslaw today too. I want it for dinner Tuesday and it always
    tastes better a day or two later.

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  • From ItsJoanNotJoAnn@21:1/5 to Ed P on Mon May 6 04:33:02 2024
    Ed P wrote:

    On 5/5/2024 6:34 PM, ItsJoanNotJoAnn wrote:

    What will be on your plate this evening for dinner?

    Scallops. They are from my Wild Fork order.

    Made coleslaw today too. I want it for dinner Tuesday and it always
    tastes better a day or two later.


    And potato salad is always better, too, 24 hours after it's made
    so all the flavors meld!

    Enjoy!!

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  • From Cindy Hamilton@21:1/5 to ItsJoanNotJoAnn on Mon May 6 09:44:11 2024
    On 2024-05-05, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
    What will be on your plate this evening for dinner?

    Ok, I covered breakfast earlier in the day and said it would be
    something tonight leaning toward Latino food. I'm heading to
    the kitchen to fry up some hamburger and add my homemade mix
    of taco seasoning. Tonight's fare will be nachos with con
    queso cheese sauce plopped on top of bite size tortilla chips.

    I had thought of this dish last week but didn't have enough
    chips to make a decent size plate of this. Also, forgot to
    add it to last weeks grocery list, but this week it was on
    the list and I'm good to go.

    Did the restauranteurs marketing ploy of touting Cinco de
    Mayo have anything to do with my Sunday night meal??
    Probably.

    Sounds nice.

    Lunch was a ham, salami, bacon, and lettuce sandwich that I picked
    up at the bakery while I was there buying a loaf of bread.

    Dinner was a salad.

    --
    Cindy Hamilton

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  • From Jordan Almond@21:1/5 to ItsJoanNotJoAnn on Mon May 6 10:57:21 2024
    On Sun, 5 May 2024 22:34:01 +0000
    ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:

    Did the restauranteurs marketing ploy of touting Cinco de
    Mayo have anything to do with my Sunday night meal??
    Probably.

    Did Latinos have something to do with your ingredients getting to you? Probably.

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  • From ItsJoanNotJoAnn@21:1/5 to Jordan Almond on Mon May 6 19:53:34 2024
    Jordan Almond wrote:

    On Sun, 5 May 2024 22:34:01 +0000
    ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:

    Did the restauranteurs marketing ploy of touting Cinco de
    Mayo have anything to do with my Sunday night meal??
    Probably.

    Did Latinos have something to do with your ingredients getting to you? Probably.


    It's possible they drove the trucks to the processing plants. But
    do you mean they worked in corn fields harvesting the corn to make
    the tortilla chips? Doubtful as that's mechanized.

    Worked on a cattle ranch where the steer graze and helped load them
    on the trucks heading to the slaughter house? Possible.

    Worked in the processing plant making the con queso cheese?? Maybe,
    but I'm hesitant swear to it.

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  • From Ed P@21:1/5 to Jordan Almond on Mon May 6 21:09:59 2024
    On 5/6/2024 4:46 PM, Jordan Almond wrote:
    On Mon, 6 May 2024 19:53:34 +0000
    ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:

    Jordan Almond wrote:

    On Sun, 5 May 2024 22:34:01 +0000
    ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:

    Did the restauranteurs marketing ploy of touting Cinco de
    Mayo have anything to do with my Sunday night meal??
    Probably.

    Did Latinos have something to do with your ingredients getting to
    you? Probably.


    It's possible they drove the trucks to the processing plants.

    They come, they work, they stay.

    But do you mean they worked in corn fields harvesting the corn to make
    the tortilla chips? Doubtful as that's mechanized.

    https://youtu.be/_CSAOXA47b4

    Corn harvest in Chihuahua México

    Worked on a cattle ranch where the steer graze and helped load them
    on the trucks heading to the slaughter house? Possible.

    20 or 30 million didn't just end up all working at DQ you know.

    https://youtu.be/n5qMZbPjnGo

    Meet the Mexicans working the jobs Americans don’t want

    Worked in the processing plant making the con queso cheese?? Maybe,
    but I'm hesitant swear to it.


    https://youtu.be/rmj5aCkWZQs

    Florida agricultural output is largely harvested by immigrant labor,
    mostly from Mexico. The growth in the Mexican agricultural workforce in Florida began following the signing of the North American Free Trade Agreement in 1994. With agricultural wages depressed in Mexico, many
    chose emigration as a way out. However their plight in the US has not
    been easy, and such workers suffer from low wages, mistreatment,
    violation of their labor rights, and sexual harassment. Day laborers
    fare worse, often laboring under slavery-like conditions.

    10 years on, it isn't much better for them either.

    Ymmv.


    Florida had new laws banning undocumented workers. They are new this
    past year so the full effect is not known yet, but some crops are
    rotting way with no labor. Potentially it is thought to cost billions
    to the farmers.

    https://ambrook.com/research/labor/desantis-immigration-H-2A-farmworkers-florida

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  • From GM@21:1/5 to Ed P on Tue May 7 05:27:59 2024
    Ed P wrote:


    Florida had new laws banning undocumented workers. They are new this
    past year so the full effect is not known yet, but some crops are
    rotting way with no labor. Potentially it is thought to cost billions
    to the farmers.

    https://ambrook.com/research/labor/desantis-immigration-H-2A-farmworkers-florida

    No worries, advances in robotics and AI will soon render this old - fashioned "stoop labor" obsolete...

    --
    GN

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  • From Cindy Hamilton@21:1/5 to Ed P on Tue May 7 09:10:11 2024
    On 2024-05-07, Ed P <esp@snet.n> wrote:

    Florida had new laws banning undocumented workers.

    Somebody should check for undocumented workers at Mar-a-Lago.

    --
    Cindy Hamilton

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  • From Marge Or Ram@21:1/5 to Ed P on Tue May 7 09:26:18 2024
    On Mon, 6 May 2024 21:09:59 -0400
    Ed P <esp@snet.n> wrote:

    On 5/6/2024 4:46 PM, Jordan Almond wrote:
    On Mon, 6 May 2024 19:53:34 +0000
    ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:

    Jordan Almond wrote:

    On Sun, 5 May 2024 22:34:01 +0000
    ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:

    Did the restauranteurs marketing ploy of touting Cinco de
    Mayo have anything to do with my Sunday night meal??
    Probably.

    Did Latinos have something to do with your ingredients getting to
    you? Probably.


    It's possible they drove the trucks to the processing plants.

    They come, they work, they stay.

    But do you mean they worked in corn fields harvesting the corn to
    make the tortilla chips? Doubtful as that's mechanized.

    https://youtu.be/_CSAOXA47b4

    Corn harvest in Chihuahua México

    Worked on a cattle ranch where the steer graze and helped load them
    on the trucks heading to the slaughter house? Possible.

    20 or 30 million didn't just end up all working at DQ you know.

    https://youtu.be/n5qMZbPjnGo

    Meet the Mexicans working the jobs Americans don’t want

    Worked in the processing plant making the con queso cheese??
    Maybe, but I'm hesitant swear to it.


    https://youtu.be/rmj5aCkWZQs

    Florida agricultural output is largely harvested by immigrant labor,
    mostly from Mexico. The growth in the Mexican agricultural
    workforce in Florida began following the signing of the North
    American Free Trade Agreement in 1994. With agricultural wages
    depressed in Mexico, many chose emigration as a way out. However
    their plight in the US has not been easy, and such workers suffer
    from low wages, mistreatment, violation of their labor rights, and
    sexual harassment. Day laborers fare worse, often laboring under slavery-like conditions.

    10 years on, it isn't much better for them either.

    Ymmv.


    Florida had new laws banning undocumented workers. They are new this
    past year so the full effect is not known yet, but some crops are
    rotting way with no labor. Potentially it is thought to cost
    billions to the farmers.

    https://ambrook.com/research/labor/desantis-immigration-H-2A-farmworkers-florida


    "The legislation (Senate Bill 1718), signed by Governor Ron DeSantis on
    May 10, makes it illegal to transport undocumented people across state
    lines. It requires hospitals to collect data on a patient’s immigration status and submit quarterly reports to the state agency that
    administers Medicare. It voids out-of-state driver’s licenses for those without proof of citizenship. And, perhaps most significantly, it
    requires companies with 25 or more employees to verify worker
    citizenship status through the federal E-Verify system, which is
    operated by the U.S. Department of Homeland Security — something that agricultural employers have been exempt from in the past."

    About fucking time!

    The slave labor/bracero con has been going on far too long.

    Why are you for illegal migrant slavery, Eddie?

    https://www.memedroid.com/memes/detail/4215527

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  • From Marge Or Ram@21:1/5 to gregorymorrow@msn.com on Tue May 7 09:44:07 2024
    On Tue, 7 May 2024 05:27:59 +0000
    gregorymorrow@msn.com (GM) wrote:

    Ed P wrote:


    Florida had new laws banning undocumented workers. They are new
    this past year so the full effect is not known yet, but some crops
    are rotting way with no labor. Potentially it is thought to cost
    billions to the farmers.

    https://ambrook.com/research/labor/desantis-immigration-H-2A-farmworkers-florida


    No worries, advances in robotics and AI will soon render this old -
    fashioned "stoop labor" obsolete...


    Ya think?

    https://media1.tenor.com/m/9rOK0Ah4-LsAAAAd/sweet-corn-elote.gif

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  • From Marge Or Ram@21:1/5 to Cindy Hamilton on Tue May 7 09:55:21 2024
    On 07 May 2024 09:10:11 GMT
    Cindy Hamilton <hamilton@invalid.com> wrote:

    On 2024-05-07, Ed P <esp@snet.n> wrote:

    Florida had new laws banning undocumented workers.

    Somebody should check for undocumented workers at Mar-a-Lago.


    Somebody should seal the fucking border before playing libtard
    political spite tag.


    https://media1.tenor.com/m/V48xcsKdCmkAAAAd/happy-friends.gif


    https://media1.tenor.com/m/7NBmgtC66DUAAAAC/john-candy-moose.gif

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