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Title: Grandma's Fruitcake
Categories: Cakes, Fruits, Herbs, Booze
Yield: 12 servings

500 g Fruitcake mix
500 g Fruit cubes
200 g Glazed cherries; in
- quarters
200 g Chopped nuts
300 ml Brown sugar
250 g Butter
7 ml Baking soda
500 ml Flour
3 ml Baking powder
3 ml Ground ginger
3 ml Allspice
4 lg Eggs whisked
250 ml Brandy

Mix the Fruitcake Mix, Glazed Cherries, Nuts, Brown
Sugar and butter in a microwave-safe bowl.

Mix in the Baking Soda.

Mix in the Flour, Baking Powder, Ground Ginger and
Allspice.

Mix in the whisked Eggs.

Bake for 20 minutes in the Microwave on medium heat (50%
Heat). Bake longer if needed in 5 min increments.

Pour over the Brandy while the cake is still hot.

Caitlin Strydom, Chatham, Derbyshire, UK

Serves: 12 people

RECIPE FROM: https://cookpad.com

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