MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: German Pancake
Categories: Breads. dai, Fruits
Yield: 8 servings

6 lg Eggs
1 c Milk
1 c A-P flour
1/2 ts Salt
2 tb Butter; melted

MMMMM----------------------BUTTERMILK SYRUP---------------------------
1/2 c Butter; diced
1 1/2 c Sugar
3/4 c Buttermilk
2 tb Corn syrup
1 ts Baking soda
2 ts Vanilla extract
Confectioners' sugar
Fresh blueberries

Set oven @ 400ºF/205ºC.

Place first 4 ingredients in a blender; process just
until smooth.

Pour melted butter into a 13x9-in. baking dish; tilt
dish to coat. Add batter; bake, uncovered, until puffed
and golden brown, about 20 minutes.

Meanwhile, place butter, sugar, buttermilk, corn syrup
and baking soda in a small saucepan; bring to a boil.
Cook, uncovered, 7 minutes. Remove from heat; stir in
vanilla.

Remove pancake from oven. Dust with confectioners'
sugar; serve immediately with syrup and, fresh
blueberries.

Renae Moncur, Burley, Idaho

Makes: 8 servings (2 cups syrup)

RECIPE FROM: https://www.tasteofhome.com

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