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Title: Simple Au Gratin Potatoes
Categories: Potatoes, Cheese, Vegetables, Dairy
Yield: 8 Servings
3 tb Butter
3 tb A-P flour
1 1/2 ts Salt
1/8 ts Pepper
2 c Milk
1 c Shredded Cheddar cheese
5 c Thin sliced peeled potatoes
1/2 c Chopped onion
Additional pepper; opt
Set oven @ 350oF/175oC.
In a large saucepan, melt butter over low heat. Stir in
flour, salt and pepper until smooth. Gradually add milk.
Bring to a boil; cook and stir 2 minutes or until
thickened. Remove from heat; stir in cheese until
melted. Add potatoes and onion.
Transfer to a greased 2-qt. baking dish. Cover and bake
1 hour. Uncover; bake 30-40 minutes or until the
potatoes are tender. If desired, top with additional
pepper.
Cris O'Brien, Virginia Beach, Virginia
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... I think I've milked this cow before: deja moo.
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