MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Honey-Mustard Glazed Salmon
Categories: Five, Seafood
Yield: 10 servings
10 (5 oz ea) salmon fillets
2/3 c (packed) brown sugar
2 tb Dijon mustard
2 tb Honey
1/2 ts Salt
Place fillets, skin side down, on a greased baking
sheet. In a small bowl, combine brown sugar, mustard,
honey and salt; spoon over salmon.
Broil 3" - 4" from the heat until fish just begins to
flake easily with a fork, 8-12 minutes.
Taste of Home Test Kitchen
Makes: 10 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... Most restaurants offer frozen food and fresh help.
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