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Title: Fast Baked Fish
Categories: Five, Seafood, Herbs
Yield: 4 servings
1 1/4 lb Fish fillets
1 ts Seasoned salt
Pepper
Paprika
3 tb Butter; melted
Set oven @ 400+|F/205+|C.
Place fish in a greased 11" X 7" baking dish. Sprinkle
with seasoned salt, pepper and, if desired, paprika.
Drizzle with butter.
Cover and bake until fish just begins to flake easily
with a fork, 15-20 minutes.
Judie Anglen, Riverton, Wyoming
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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