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Title: Cilantro Potatoes
Categories: Five, Potatoes, Herbs, Vegetables
Yield: 8 servings
1 bn Fresh cilantro; chopped
1 cl Garlic; minced
1/4 c Olive oil
3 lb Potatoes; peeled, diced
1/2 ts Salt
In a large cast-iron or other heavy skillet, cook
cilantro and garlic in oil over medium heat for 1
minute. Add the potatoes; cook and stir until tender and
lightly browned, 20-25 minutes. Drain. Sprinkle with
salt.
Weda Mosellie, Phillipsburg, New Jersey
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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