MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Deep Dish Pizza Casserole
Categories: Beef, Breads, Sauces, Cheese, Vegetables
Yield: 6 servings
1 lb Ground beef
1 1/2 c Spaghetti sauce
1 ts Italian seasoning
1 c Bell peppers & onions;
- thawed, drained
10 oz Tube refrigerated pizza
- dough
12 sl Mozzarella cheese; divided
1/4 c Grated Parmesan cheese
Set oven @ 425ºF/218ºC . Coat a 9" X 13" baking dish
with cooking spray.
In a medium nonstick skillet over medium-high heat,
brown beef, stirring until meat crumbles and is no
longer pink. Drain off pan drippings. Stir in spaghetti
sauce, Italian seasoning, and onion and pepper mixture
and cook until heated through.
Meanwhile, unroll pizza dough and press into bottom and
halfway up sides of baking dish (see Notes). Line pizza
dough with 6 slices of mozzarella cheese. Top with meat
mixture. Place remaining 6 slices of cheese over meat
filling and sprinkle with Parmesan cheese.
Bake 20 to 25 minutes or until crust is golden and
cheese begins to bubble up. Cool 5 minutes before
cutting into squares and serving.
RECIPE FROM:
https://www.mrfood.com
Uncle Dirty Dave's Archives
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... All desserts would be chocolate if they could.
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