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  • 12/8 Nat'l Brownie Day 4

    From Dave Drum@1:3634/12 to All on Tue Dec 6 16:26:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Domino Brownies
    Categories: Snacks, Cookies, Chocolate, Candy
    Yield: 36 servings

    MMMMM------------------------BLOND LAYER-----------------------------
    6 tb Butter; softened
    1/2 c Sugar
    1/2 c Packed brown sugar
    2 lg Eggs
    1/2 ts Vanilla extract
    1 1/2 c All-purpose flour
    1 1/4 ts Baking powder

    MMMMM----------------------CHOCOLATE LAYER---------------------------
    10 tb Butter; cubed
    1 1/3 c Sugar
    1 1/2 ts Vanilla extract
    3 lg Eggs
    2/3 c All-purpose flour
    1/2 c Baking cocoa
    1/2 ts Baking powder
    1/2 ts Salt
    2 Tubes white decorating gel
    1 c M & M's miniature baking
    - bits

    In a large bowl, cream butter and sugars until light and
    fluffy. Add eggs, one at a time, beating well after each
    addition. Beat in vanilla. Combine flour and baking
    powder; add to creamed mixture just until moistened.

    Press into a greased 13" x 9" baking pan. Bake @
    350ºF/175ºC for 8-10 minutes or until lightly browned.

    Meanwhile, melt butter in a large saucepan over medium
    heat. Remove from the heat; stir in sugar and vanilla.
    Add eggs, one at a time, stirring well after each
    addition. Combine the flour, cocoa, baking powder and
    salt; stir into butter mixture just until combined.
    Spread over warm blond layer.

    Bake for 20-25 minutes or until a toothpick inserted in
    the center comes out clean (do not overbake). Cool on a
    wire rack.

    Cut into 36 rectangles (3 1/4" x 1").

    With decorating gel, draw a line dividing each rectangle
    in half widthwise; attach baking bits with dabs of
    decorating gel to resemble dominoes.

    Makes: 3 dozen

    Taste of Home Test Kitchen

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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  • From Dave Drum@1:2320/105 to All on Thu Dec 7 15:57:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Charles Chocolates Pecan Brownies
    Categories: Chocolate, Nuts, Desserts, Snacks, Cookies
    Yield: 18 Servings

    3 c Pecan pieces
    1 1/2 c All-purpose flour
    10 oz Unsalted butter
    12 oz Bittersweet chocolate
    5 lg Eggs
    1 1/2 c Granulated sugar
    2 tb Vanilla extract

    Heat oven to 350-|F/175-|C.

    Place pecan pieces on a baking sheet and bake until nuts
    are lightly toasted and brown, about 10 to 12 minutes.
    Remove from oven and set aside to cool.

    Butter and lightly flour a 13" by 9" baking dish; set
    aside. Combine toasted pecans and flour in a medium
    mixing bowl until pecans are well coated; set aside.

    Create a double boiler by filling a pot with 2 inches of
    water and bringing to a simmer over medium-low heat.
    Combine butter and chocolate in a heatproof bowl and set
    over the pot. (Do not let the water touch the bottom of
    the bowl.) Stir continuously until mixture is completely
    melted and smooth. Remove from heat and set aside to
    cool.

    Combine eggs, sugar, and vanilla in the bowl of a stand
    mixer fitted with a whisk attachment and beat until
    thick and pale. Add cooled chocolate mixture and beat
    until evenly combined. Stir in pecan mixture until just
    incorporated and no white streaks remain.

    Pour into the prepared dish and bake until a toothpick
    inserted into brownies comes out clean, about 25 to 30
    minutes. Let cool before cutting.

    by Chuck Siegel

    RECIPE FROM: https://www.chowhound.com

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  • From Dave Drum@1:396/45 to All on Sat Dec 7 15:33:16 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Light Brownies
    Categories: Desserts, Snacks, Chocolate, Nuts
    Yield: 6 Servings

    1/3 c Butter
    1 c Brown sugar
    1 Egg
    1 ts Vanilla
    1 c Flour
    1/2 ts Baking powder
    1/8 ts Baking soda
    4 oz Semi-sweet chocolate chips
    1/2 ts Salt
    1/2 c Chopped nuts; opt

    Melt butter in sauce pan over medium heat. Remove from
    heat, add to brown sugar and mix well. Allow mixture to
    cool. Stir in egg and vanilla.

    Add remaining dry ingredients and mix well. Pour mixture
    into greased baking pan (8" X 8" or 11" X 7").

    Bake at 350ºF/175ºC for 20 to 25 minutes.

    Recipe by: Anne Duke

    From: Jeff Duke - 28 Mar 1994

    Uncle Dirty Dave's Kitchen

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