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Title: Fruity Waffle Parfaits
Categories: Five, Breads, Dairy, Fruits, Nuts
Yield: 4 servings

4 Frozen multigrain waffles
1/2 c Almond butter or creamy
- peanut butter
2 c Strawberry yogurt
2 lg Bananas; sliced
2 c Sliced fresh strawberries
Toasted chopped almonds;
- opt
Syrup; opt

Toast waffles according to package directions. Spread
each waffle with 2 tablespoons almond butter. Cut
waffles into bite-sized pieces.

Layer half the yogurt, bananas, strawberries and waffle
pieces into 4 parfait glasses. Repeat layers. If
desired, top with toasted almonds and syrup. Serve
immediately.

Penelope Wylie, San Francisco, California

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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