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COOKING
Vegan Lobster
From
Ben Collver
@1:124/5016 to
All
on Fri Dec 22 11:52:13 2023
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Heart Of Palm "Lobster"
Categories: Vegetarian
Yield: 4 Servings
28 oz Heart of palm; (2 cans)
3 tb Vegan butter
1 cl Garlic; minced
2 tb Water
1/2 ts Paprika or Old Bay seasoning
1/4 ts Salt
Drain the hearts of palm. Cut them in half lengthwise, then chop them
into chunks about 1 to 2" long.
Melt the butter in a pan, with the garlic and water added in.
Add the heart of palm chunks to the pan. Simmer for about five
minutes, gently flipping them over with a spatula to make sure they
cook evenly.
Sprinkle the salt and paprika over top and lightly stir it in. It
looks more lobster-like if you only partially mix in the paprika.
Optionally, serve with lemon wedges or parsley as garnish.
Recipe FROM:
<gemini://gemini.locrian.zone/recipes/heart-of-palm-lobster.gmi>
MMMMM
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