I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between
9 and 15 percent. Do you think there would be that much difference in
the taste of either in my recipe?? This will be in a baked dessert for reference.
On 3/7/2024 3:04 PM, ItsJoanNotJoAnn wrote:
I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between
9 and 15 percent. Do you think there would be that much difference in
the taste of either in my recipe?? This will be in a baked dessert for
reference.
Coconut cream is very different from (thin) coconut milk. I would not
make this substitution if I were you.
Jill
On 3/7/2024 3:04 PM, ItsJoanNotJoAnn wrote:
I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between
9 and 15 percent. Do you think there would be that much difference in
the taste of either in my recipe?? This will be in a baked dessert for
reference.
Coconut cream is very different from (thin) coconut milk. I would not
make this substitution if I were you.
Easter candy is in the stores. Get some of those chocolate covered
coconut eggs and squeeze the cream out of them.
I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between
9 and 15 percent. Do you think there would be that much difference in
the taste of either in my recipe?? This will be in a baked dessert for reference.
On Thu, 7 Mar 2024 19:34:11 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/7/2024 3:04 PM, ItsJoanNotJoAnn wrote:
I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between
9 and 15 percent. Do you think there would be that much difference in
the taste of either in my recipe?? This will be in a baked dessert for
reference.
Coconut cream is very different from (thin) coconut milk. I would not
make this substitution if I were you.
You don't bake.
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
On Thu, 7 Mar 2024 19:34:11 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/7/2024 3:04 PM, ItsJoanNotJoAnn wrote:
I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between >> >> 9 and 15 percent. Do you think there would be that much difference in >> >> the taste of either in my recipe?? This will be in a baked dessert for >> >> reference.
Coconut cream is very different from (thin) coconut milk. I would not
make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
On Thu, 7 Mar 2024 19:34:11 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/7/2024 3:04 PM, ItsJoanNotJoAnn wrote:
I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between >>>> 9 and 15 percent. Do you think there would be that much difference in >>>> the taste of either in my recipe?? This will be in a baked dessert for >>>> reference.
Coconut cream is very different from (thin) coconut milk. I would not
make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
Janet UK
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I would not >>>> make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict >anyone who does remains mystery.
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I would not >>>> make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict >anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
We all know Bruce doesn't cook anything so why he bothers to contradict
anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
This will be in a baked dessert for reference.
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I would not >>>>>> make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict
anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
Janet UK
On Fri, 8 Mar 2024 20:42:19 -0000, Janet <nobody@home.com> wrote:
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
We all know Bruce doesn't cook anything so why he bothers to contradict >> >anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
From Joan's original post. Pay close attention, Janet. Follow the
words with your finger!
This will be in a baked dessert for reference.
On 3/8/2024 6:05 AM, Janet wrote:
As you'd know, if you had any experience of using them.
Janet UK
We all know Bruce doesn't cook anything so why he bothers to contradict anyone who does remains mystery.
In article <usftf8$1t8qe$2@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 20:42:19 -0000, Janet <nobody@home.com> wrote:
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
We all know Bruce doesn't cook anything so why he bothers to contradict >> >> >anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
From Joan's original post. Pay close attention, Janet. Follow the
words with your finger!
You should try that when you're reading Jill's post.
This will be in a baked dessert for reference.
Jill's advice was not about the recipe, or the cooking
method.
On 2024-03-08 2:44 p.m., jmcquown wrote:
On 3/8/2024 6:05 AM, Janet wrote:
The reason is likely that he just wants to be a pain in the ass, andAs you'd know, if you had any experience of using them.
Janet UK
We all know Bruce doesn't cook anything so why he bothers to contradict
anyone who does remains mystery.
that is something at which he excels.
On 3/8/2024 3:42 PM, Janet wrote:
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I would not >>>>>>> make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict >>>> anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
Janet UK
In a way it was, because Joan's question did involve a baked dessert.
On 3/8/2024 3:42 PM, Janet wrote:
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I would not >>>>>>> make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict >>>> anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
Janet UK
In a way it was, because Joan's question did involve a baked dessert. But
for him to say I don't know about baking is foolish since we're not talking about baking bread, which I certainly have done many times. Baked
desserts? No. It doesn't negate the fact that coconut cream and coconut milk should not be used interchangeably. He's being his usual (ridiculous) contentious self.
Jill
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I would not >>>>>> make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict
anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
Janet UK
I have a recipe that calls for coconut cream and the fat content can
vary between 19 and 22 percent. Whereas coconut milk can vary between
9 and 15 percent. Do you think there would be that much difference in
the taste of either in my recipe?? This will be in a baked dessert
for reference.
On 3/7/2024 7:34 PM, jmcquown wrote:
On 3/7/2024 3:04 PM, ItsJoanNotJoAnn wrote:
I have a recipe that calls for coconut cream and the fat content
can vary between 19 and 22 percent. Whereas coconut milk can
vary between 9 and 15 percent. Do you think there would be that
much difference in the taste of either in my recipe?? This will
be in a baked dessert for reference.
Coconut cream is very different from (thin) coconut milk. I would
not make this substitution if I were you.
Jill
Easter candy is in the stores. Get some of those chocolate covered
coconut eggs and squeeze the cream out of them.
Ed P wrote:
On 3/7/2024 7:34 PM, jmcquown wrote:
On 3/7/2024 3:04 PM, ItsJoanNotJoAnn wrote:
I have a recipe that calls for coconut cream and the fat content
can vary between 19 and 22 percent. Whereas coconut milk can
vary between 9 and 15 percent. Do you think there would be that
much difference in the taste of either in my recipe?? This will
be in a baked dessert for reference.
Coconut cream is very different from (thin) coconut milk. I would
not make this substitution if I were you.
Jill
Easter candy is in the stores. Get some of those chocolate covered
coconut eggs and squeeze the cream out of them.
Chuckle, not the same thing Ed. I bet you knew that!
jmcquown wrote:
On 3/8/2024 3:42 PM, Janet wrote:
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I would not
make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict >>>>> anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking
advice when you don't bake yourself.
The advice she gave was not about baking.
Janet UK
In a way it was, because Joan's question did involve a baked dessert. But
for him to say I don't know about baking is foolish since we're not talking >> about baking bread, which I certainly have done many times. Baked
desserts? No. It doesn't negate the fact that coconut cream and coconut >> milk should not be used interchangeably. He's being his usual (ridiculous) >> contentious self.
Jill
Times like these make me wonder why your majesty hasn't banned that
shit-ass dutchman years ago.
Hank Rogers wrote:
jmcquown wrote:
On 3/8/2024 3:42 PM, Janet wrote:
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I >>>>>>>>> would not
make this substitution if I were you.
You don't bake.
The difference between coconut cream and coconut milk
is equally significant in plenty of other recipes; not
just desserts and "baking".
As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict >>>>>> anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking >>>>> advice when you don't bake yourself.
The advice she gave was not about baking.
Janet UK
In a way it was, because Joan's question did involve a baked dessert.
But for him to say I don't know about baking is foolish since we're not
talking about baking bread, which I certainly have done many times.
Baked desserts? No. It doesn't negate the fact that coconut cream
and coconut milk should not be used interchangeably. He's being his
usual (ridiculous) contentious self.
Jill
Times like these make me wonder why your majesty hasn't banned that
shit-ass dutchman years ago.
Princess Jill SURE is "obsessed" with those of us she has "killfiled"...
GM wrote:
Hank Rogers wrote:
jmcquown wrote:
On 3/8/2024 3:42 PM, Janet wrote:
In article <usfqtc$1sogj$1@dont-email.me>,
Bruce@invalid.invalid says...
On Fri, 8 Mar 2024 14:44:59 -0500, jmcquown <j_mcquown@comcast.net> >>>>>> wrote:
On 3/8/2024 6:05 AM, Janet wrote:
In article <usdqs7$1bksc$1@dont-email.me>,
Bruce@invalid.invalid says...
Coconut cream is very different from (thin) coconut milk. I >>>>>>>>>> would not
make this substitution if I were you.
You don't bake.
    The difference between coconut cream and coconut milk >>>>>>>> is equally significant in plenty of other recipes; not
just desserts and "baking".
    As you'd know, if you had any experience of using them.
We all know Bruce doesn't cook anything so why he bothers to contradict >>>>>>> anyone who does remains mystery.
I'm not contradicting anyone. I just pointed out that you give baking >>>>>> advice when you don't bake yourself.
 The advice she gave was not about baking.
  Janet UK
In a way it was, because Joan's question did involve a baked dessert.
But for him to say I don't know about baking is foolish since we're not >>>> talking about baking bread, which I certainly have done many times.
Baked desserts? No. It doesn't negate the fact that coconut cream >>>> and coconut milk should not be used interchangeably. He's being his >>>> usual (ridiculous) contentious self.
Jill
Times like these make me wonder why your majesty hasn't banned that
shit-ass dutchman years ago.
Princess Jill SURE is "obsessed" with those of us she has "killfiled"...
You ought to lay off her. She can't help her personality. Its's a result of her life.
I went with coconut cream as I've never made this recipe and I wanted
great results. No need for me to tinker with it and maybe be disappointed. At $5 for a 13-ounce can, it better be spectacular.
I went with coconut cream as I've never made this recipe and I wanted
great results. No need for me to tinker with it and maybe be disappointed. At $5 for a 13-ounce can, it better be spectacular.
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
I went with coconut cream as I've never made this recipe and I wanted
great results. No need for me to tinker with it and maybe be disappointed. >> At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said: what does the recipe make?
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:This is what happens with excessive trimming of posts. She said it is
I went with coconut cream as I've never made this recipe and I wanted
great results. No need for me to tinker with it and maybe be disappointed. >>> At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said: what does the recipe make?
some kind of baked dessert. I'm sure she made the right call on this. :)
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:This is what happens with excessive trimming of posts. She said it is
I went with coconut cream as I've never made this recipe and I wanted
great results. No need for me to tinker with it and maybe be disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said: what does the recipe make?
some kind of baked dessert. I'm sure she made the right call on this. :)
I was hoping for something a little more specific.
Cindy Hamilton wrote:
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:This is what happens with excessive trimming of posts. She said it is
I went with coconut cream as I've never made this recipe and I wanted >>>>> great results. No need for me to tinker with it and maybe be disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said: what does the recipe make?
some kind of baked dessert. I'm sure she made the right call on this. :)
I was hoping for something a little more specific.
I did the excessive trimming as I saw no reason to include all the past the responses. It was simply to inform those interested that I opted for what the recipe called for, coconut cream.
This will be a coconut cake and will also include flaked coconut
ItsJoanNotJoAnn wrote:
This will be a coconut cake and will also include flaked coconut
OH, that was my grandfather's fave cake... haven't had it for 60 years now...
DO give us a report on your tasty results...!!!
:-D
Cindy Hamilton wrote:
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:This is what happens with excessive trimming of posts. She said it
I went with coconut cream as I've never made this recipe and I wanted >>>>> great results. No need for me to tinker with it and maybe be
disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said: what does the recipe make?
is some kind of baked dessert. I'm sure she made the right call on
this. :)
I was hoping for something a little more specific.
I did the excessive trimming as I saw no reason to include all the past the responses. It was simply to inform those interested that I opted for what the recipe called for, coconut cream.
This will be a coconut cake and will also include flaked coconut.
On 3/9/2024 12:34 PM, ItsJoanNotJoAnn wrote:
Cindy Hamilton wrote:The Bruce responses were irrelevent (as usual).
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
I can't recall if you ever said: what does the recipe make?This is what happens with excessive trimming of posts. She said it
is some kind of baked dessert. I'm sure she made the right call on
this. :)
I was hoping for something a little more specific.
I did the excessive trimming as I saw no reason to include all the past the >> responses. It was simply to inform those interested that I opted for what >> the recipe called for, coconut cream.
Cindy Hamilton wrote:
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:This is what happens with excessive trimming of posts. She said it is
I went with coconut cream as I've never made this recipe and I wanted >>>>> great results. No need for me to tinker with it and maybe be disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said: what does the recipe make?
some kind of baked dessert. I'm sure she made the right call on this. :)
I was hoping for something a little more specific.
I did the excessive trimming as I saw no reason to include all the past the responses. It was simply to inform those interested that I opted for what the recipe called for, coconut cream.
This will be a coconut cake and will also include flaked coconut.
On 3/9/2024 12:34 PM, ItsJoanNotJoAnn wrote:
Cindy Hamilton wrote:The Bruce responses were irrelevent (as usual).
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
I was hoping for something a little more specific.
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:This is what happens with excessive trimming of posts. She said it is >>>> some kind of baked dessert. I'm sure she made the right call on this. :) >>
I went with coconut cream as I've never made this recipe and I wanted >>>>>> great results. No need for me to tinker with it and maybe be
disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said: what does the recipe make?
I did the excessive trimming as I saw no reason to include all the past the >> responses. It was simply to inform those interested that I opted for what >> the recipe called for, coconut cream.
This will be a coconut cake and will also include flaked coconut.
You didn't mention in your original post it was a cake or that it
included flaked coconut. You simply said it was a "baked dessert". Thanks for the clarification.
Jill
jmcquown wrote:
On 3/9/2024 12:34 PM, ItsJoanNotJoAnn wrote:
Cindy Hamilton wrote:The Bruce responses were irrelevent (as usual).
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:This is what happens with excessive trimming of posts. She said it is >>>>> some kind of baked dessert. I'm sure she made the right call on this. :)
I went with coconut cream as I've never made this recipe and I wanted >>>>>>> great results. No need for me to tinker with it and maybe be >>>>>>> disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said:Â what does the recipe make?
I was hoping for something a little more specific.
I did the excessive trimming as I saw no reason to include all the past the >>> responses. It was simply to inform those interested that I opted for what
the recipe called for, coconut cream.
This will be a coconut cake and will also include flaked coconut.
You didn't mention in your original post it was a cake or that it
included flaked coconut. You simply said it was a "baked dessert". Thanks >> for the clarification.
Jill
Please, your majesty, don't ban Joan. She made a simple mistake. She should have divulged full information.
Still, I humbly beg your highness to let her off with a rap on her
knuckles. She is not an evil knave, your majesty.
Hank Rogers wrote:
jmcquown wrote:
On 3/9/2024 12:34 PM, ItsJoanNotJoAnn wrote:
Cindy Hamilton wrote:The Bruce responses were irrelevent (as usual).
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote: >>>>>>>This is what happens with excessive trimming of posts. She said >>>>>> it is some kind of baked dessert. I'm sure she made the right
I went with coconut cream as I've never made this recipe and I wanted >>>>>>>> great results. No need for me to tinker with it and maybe be >>>>>>>> disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said:Â what does the recipe make?
call on this. :)
I was hoping for something a little more specific.
I did the excessive trimming as I saw no reason to include all the past >>>> the
responses. It was simply to inform those interested that I opted
for what
the recipe called for, coconut cream.
This will be a coconut cake and will also include flaked coconut.
You didn't mention in your original post it was a cake or that it
included flaked coconut. You simply said it was a "baked dessert".
Thanks for the clarification.
Jill
Please, your majesty, don't ban Joan. She made a simple mistake. She
should have divulged full information.
Still, I humbly beg your highness to let her off with a rap on her
knuckles. She is not an evil knave, your majesty.
And I pray that HRH Jill does not ask God to SMITE poor innocent Joan, as Majesty recently asked God to do with ME...!!!
GM wrote:
Hank Rogers wrote:
jmcquown wrote:
On 3/9/2024 12:34 PM, ItsJoanNotJoAnn wrote:
Cindy Hamilton wrote:The Bruce responses were irrelevent (as usual).
On 2024-03-09, jmcquown <j_mcquown@comcast.net> wrote:
On 3/9/2024 6:00 AM, Cindy Hamilton wrote:
On 2024-03-09, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote: >>>>>>>>This is what happens with excessive trimming of posts.ÃÂ She said >>>>>>> it is some kind of baked dessert.ÃÂ I'm sure she made the right >>>>>>> call on this. :)
I went with coconut cream as I've never made this recipe and I wanted >>>>>>>>> great results.ÃÂ No need for me to tinker with it and maybe be >>>>>>>>> disappointed.
At $5 for a 13-ounce can, it better be spectacular.
I can't recall if you ever said:ÃÂ what does the recipe make? >>>>>>>>
I was hoping for something a little more specific.
I did the excessive trimming as I saw no reason to include all the past >>>>> the
responses.ÃÂ It was simply to inform those interested that I opted >>>>> for what
the recipe called for, coconut cream.
This will be a coconut cake and will also include flaked coconut.
You didn't mention in your original post it was a cake or that it
included flaked coconut. You simply said it was a "baked dessert". >>>> Thanks for the clarification.
Jill
Please, your majesty, don't ban Joan. She made a simple mistake. She
should have divulged full information.
Still, I humbly beg your highness to let her off with a rap on her
knuckles. She is not an evil knave, your majesty.
And I pray that HRH Jill does not ask God to SMITE poor innocent Joan, as
Majesty recently asked God to do with ME...!!!
Nope, HRH got it right with you, evil homosexual!
I hope you burn in hell, with NO diks to suck.
Her majesty will surely watch over this event.
But her majesty is too regal to gloat. I'll do that for her.
SAVE ME SIRE HANK...!!!
<SOBBING>
:-\
Hank Rogers wrote:
GM wrote:
SAVE ME SIRE HANK...!!!
<SOBBING>
:-\
I can't shield you from almighty god. When you break HIS laws, HE knows
it because he watches you constantly.
To repent, you'll have to stop having sex with men. If you suck even one
tiny dik in a bus station bathroom, god will see you.
And anal sex is out of the question. That's just as bad as eating diks.
God doesn't like it. You won't find a gob of shit dripping from the
Lord's pecker.
Welp, then, I guees I'll have to ask President Trump for a forgiveness,
he'll be back in power in about TEN months from now..
:-D
ANYWAYS, it's been ***26*** years since I have "lain with a man"... back in 1998 I became "born again", Christian - wise...thus I am prolly considered "chaste" by Our Lord in any case...
GM wrote:
SAVE ME SIRE HANK...!!!
<SOBBING>
:-\
I can't shield you from almighty god. When you break HIS laws, HE knows it because he watches you constantly.
To repent, you'll have to stop having sex with men. If you suck even one
tiny dik in a bus station bathroom, god will see you.
And anal sex is out of the question. That's just as bad as eating diks. God doesn't like it. You won't find a gob of shit dripping from the Lord's pecker.
GM wrote:
Hank Rogers wrote:
GM wrote:
SAVE ME SIRE HANK...!!!
<SOBBING>
:-\
I can't shield you from almighty god. When you break HIS laws, HE knows
it because he watches you constantly.
To repent, you'll have to stop having sex with men. If you suck even one >>> tiny dik in a bus station bathroom, god will see you.
And anal sex is out of the question. That's just as bad as eating diks.
God doesn't like it. You won't find a gob of shit dripping from the
Lord's pecker.
Welp, then, I guees I'll have to ask President Trump for a forgiveness,
he'll be back in power in about TEN months from now..
:-D
ANYWAYS, it's been ***26*** years since I have "lain with a man"... back in >> 1998 I became "born again", Christian - wise...thus I am prolly considered >> "chaste" by Our Lord in any case...
It doesn't matter what the lord thinks, if you're good with trump.
After all, the Lord takes HIS orders from trump, as well as anal sex if
trump feels like doing a little butt fucking.
Hank Rogers wrote:
GM wrote:
Hank Rogers wrote:
GM wrote:
SAVE ME SIRE HANK...!!!
<SOBBING>
:-\
I can't shield you from almighty god. When you break HIS laws, HE knows >>>> it because he watches you constantly.
To repent, you'll have to stop having sex with men. If you suck even
one tiny dik in a bus station bathroom, god will see you.
And anal sex is out of the question. That's just as bad as eating diks. >>>> God doesn't like it. You won't find a gob of shit dripping from the
Lord's pecker.
Welp, then, I guees I'll have to ask President Trump for a forgiveness,
he'll be back in power in about TEN months from now..
:-D
ANYWAYS, it's been ***26*** years since I have "lain with a man"... back >>> in 1998 I became "born again", Christian - wise...thus I am prolly
considered "chaste" by Our Lord in any case...
It doesn't matter what the lord thinks, if you're good with trump.
After all, the Lord takes HIS orders from trump, as well as anal sex if
trump feels like doing a little butt fucking.
And THE DONALD will be doing THAT to the America -hating leftist libtards...
BWHAHAHAHAAAAAAAA......!!!
as well as anal sex
On 2024-03-10, Hank Rogers wrote:
as well as anal sex
Hank! With JK gone, I thought Bryan and Greg were the only
ones left here on 'Team Anal'.
Don't do it! Please pardon the expression, but that would
be a start down a slippery slope.
Next you will be proferring death wishes.
Come to think of it, does sticking one's nose into someone's ass
count as anal sex? Bruce toyed with death wishes last year too,
before I publicly shamed him into minor moral thought adjustment.
I went with coconut cream as I've never made this recipe and I wanted
great results. No need for me to tinker with it and maybe be
disappointed. At $5 for a 13-ounce can, it better be spectacular.
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