And it was delicious.
I used a pound and a half of regular ground beef, half and onion very
finely minced, half a carrot grated, some Worstershire sauce, granulated garlic, salt, pepper, three slices stale bread soaked in milk, an egg,
a splash of ketchup and about a tablespoon on tomato paste.
It was very tasty and had a nice texture. We loved it.
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