in article 8b2e411f.04072...@posting.google.com, rachael traub at rachi...@yahoo.com wrote on 20/07/04 13:50:
my new 6 burner wolf range is great, except for one critical and disapointing thing: It is only 16 inches deep inside, so standardSounds like you bought the domestic version of the Wolf range rather than
sheet pans (26 x 18) do not allow the oven door to close. I feel I
have made a 4500 dollar mistake and hope this posting may prevent
others doing the same.
the commercial range. The domestic version is designed to match the depth
of standard household countertops so the ovens are not as deep as the commercial version. My suggestion is to revert to half sheet pans which are 18X13 and readily available.
For what it is worth, commercial ranges are available at restaurant supply stores often much less $$$$ than the domestic range. The commercial ranges lack all the bells and whistles of the domestic range but will take a full sheet pan.
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