MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Grammie's Jewish Noodle Pudding (Kugel)
Categories: Pasta, Dairy, Fruits, Puddings
Yield: 4 Servings
4 oz Wide noodles
8 oz Cream cheese; room temp
1/2 c Butter
2 c Sour cream
1 c Sugar; slightly heaped)
8 lg Eggs
2 Tart apples; pared, grated
2 ts Vanilla
1/2 c Raisins
1/2 c Apricot preserves; melted
4 Red candied cherries; halved
Cook noodles; drain. Set oven @ 350ºF/175ºC. Lightly
butter a 2 quart glass baking dish.
In a large bowl combine cheese, butter, sour cream and
sugar; mix well. Add beaten eggs, grated apple and
vanilla. Blend. Stir in raisins and noodles. Pour into
the baking dish.
Bake 45 minutes. Remove from oven.
Brush with apricot preserves. Add cherries.
Serve with main course.
From the recipe files of Carole Walberg
From:
http://www.recipesource.com
Uncle Dirty Dave's Archives
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