• St. William 01 (White)

    From Dave Drum@1:229/452 to All on Fri Jul 16 20:12:56 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: William's Ham Slaw
    Categories: Salads, Greens, Vegetables, Pork
    Yield: 6 Servings

    MMMMM--------------------------DRESSING-------------------------------
    2 lg Eggs
    2 tb Sugar
    1/2 ts Salt
    1/4 ts Ground black pepper
    1/3 c Vinegar
    1/3 c Water

    MMMMM----------------------------SLAW---------------------------------
    3 c Diced cooked ham
    3 c Coarse chopped cabbage
    1 md Carrot; thinly sliced
    1/4 c Chopped bell pepper
    1/4 c Chopped onion
    Cabbage or lettuce leaves;
    - (for serving)

    TO MAKE THE DRESSING: Beat eggs. Add sugar, salt, black
    pepper, vinegar and 1/3 cup water. Cook slowly, stirring
    constantly, until mixture thickens slightly, about 2 to
    3 minutes. Chill.

    TO PREPARE THE SLAW: Combine ham, cabbage, carrot, green
    pepper and onion. Add dressing and toss together lightly.

    Serve in lettuce or cabbage-lined salad bowl.

    Makes 6 servings

    Source: recipe booklet: Meat Recipe Rally by William's
    Packing and Storage Locker Co. Nixa, MO, Home of Hillbilly
    Brand Meats, 1958-59

    From: http://www.recipelink.com

    Uncle Dirty Dave's Archives

    MMMMM

    ... "I am the broth of love. Make soup to me." -- Jarod Kintz

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