MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Sesame Chicken Salad
Categories: Poultry, Greens, Vegetables, Citrus
Yield: 6 Servings

10 oz Pkg torn European or
- Italian-style salad greens
2 c Shredded or chopped cooked
- chicken
8 3/4 oz Can whole baby corn; drained
- halved across
2 Green onions; sliced
1/4 c Sliced radishes
1/2 c Orange juice
1/4 c Rice or white vinegar
1/2 ts Toasted sesame oil
1/4 ts Black pepper
1 1/2 ts Sesame seeds; toasted *

In a large bowl combine the salad greens, chicken, baby
corn, green onions, and radishes.

For dressing, in a screw-top jar combine the orange
juice, vinegar, sesame oil, and pepper. Cover and shake
well.

Pour dressing over greens mixture; toss gently to coat.
Divide greens mixture among 6 salad bowls. Sprinkle with
sesame seed.

* FROM THE TEST KITCHEN To toast sesame seed, in a
nonstick skillet cook and stir sesame seed over medium
heat about 1 minute or just until golden brown. Watch
closely so the seeds dont burn. Remove from heat and
transfer to a bowl to cool completely.

Makes: 6 servings

Better Homes & Gardens | July 2015

MM Format by Dave Drum - 25 July 2015

Uncle Dirty Dave's Archives

MMMMM

... "Being sober for so many years is getting interesting."-Peter O'Toole
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