BH&G 3210
From
Dave Drum@1:3634/12 to
All on Sat Jul 3 06:33:00 2021
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Quick Bacon Jam
Categories: Pork, Vegetables, Citrus, Herbs, Chilies
Yield: 6 Servings
6 sl Bacon
1 sm Onion; chopped
2 cl Garlic; minced
1/3 c Packed brown sugar
1/4 c Cider vinegar
1/4 c Orange juice
1 ts Grated fresh ginger
1/2 ts Crushed red pepper
In a large skillet, cook the bacon until browned and
crispy. Drain on paper towels, reserving drippings in
skillet. Cool bacon and chop into small pieces. In
drippings cook onion and garlic over medium heat until
tender but not brown. Stir in brown sugar, vinegar,
orange juice, and ginger. Heat until mixture just comes
to a boil. Reduce heat and simmer, uncovered, about 15
minutes or until it becomes a syrup like consistency.
Remove from heat. Fold in chopped bacon and crushed red
pepper.
Better Homes & Gardens | May 2015
MM Format by Dave Drum - 25 May 2015
Uncle Dirty Dave's Archives
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