• St. Aloysius 03

    From Dave Drum@1:3634/12 to All on Sun Jun 20 12:17:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: St. Aloysius Parish Savoury Cheese Pie
    Categories: Pastry, Herbs, Vegetables, Dairy, Cheese
    Yield: 4 Servings

    MMMMM-----------------------SAVOURY PASTRY----------------------------
    6 oz (175g) plain flour
    Salt & pepper
    1/2 ts Mustard powder
    3 oz (85g) butter or cooking fat
    1 oz (25g) cheese, finely grated
    1 tb Chopped parsley

    MMMMM--------------------------FILLING-------------------------------
    1 oz (25g) butter
    2 md Onions;, chopped
    2 md Cooked potatoes; diced
    2 lg Tomatoes; thin sliced
    1/4 pt (150ml) milk
    2 lg Eggs
    1 tb Chopped parsley
    2 oz (50g) cheese; grated

    To make the pastry, sift the flour with the salt, pepper
    and mustard, rub in the butter, add the cheese, parsley
    and enough water to make a pastry with a firm rolling
    consistency.

    Wrap the pastry and chill briefly in the refrigerator,
    then roll out and use to line an 8" (20cm) shallow flan
    tin or dish.

    Set the oven @ 190ºC/375ºF/gas 5 and heat a baking tray
    at the same time. Stand the baking tin or dish on the
    hot baking tray and cook the pastry 'blind' (line the
    base of the pastry with parchment paper and add a
    handful of uncooked rice) for 15 minutes.

    Remove the pastry from the oven and lower the
    temperature to 160ºC/320ºF/gas 3.

    To make the filling, heat the butter, add the onions and
    cook gently for 8 minutes. Mix with the diced potatoes
    and put into the partially cooked pastry shell. Top with
    the sliced tomatoes. Beat the eggs, add the milk and the
    rest of the ingredients.

    Season to taste and pour over the potato mixture. Return
    the pie to the oven and bake for around 25 minutes, or
    until the filling is set. Serve hot or cold.

    SERVES 4

    RECIPE FROM: https://www.dailymail.co.uk

    Uncle Dirty Dave's Archives

    MMMMM

    ... I looked in the eyes of that potato and had steak instead.
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