MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Garlic Knots
Categories: Breads, Cheese, Herbs
Yield: 30 servings
12 oz Tube refrigerated buttermilk
- biscuits
1/4 c Oil
3 tb Grated Parmesan cheese
1 ts Garlic powder
1 ts Dried oregano
1 ts Dried parsley flakes
Set oven @ 400-|F/205-|C.
Cut each biscuit into thirds. Roll each piece into a
4-in. rope and tie into a knot; tuck ends under. Place 2
in. apart on a greased baking sheet. Bake until golden
brown, 8-10 minutes.
In a large bowl, combine the remaining ingredients; add
the warm knots and gently toss to coat.
Jane Paschke, University Park, Florida
Makes: 2 1/2 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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