MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Fried Cabbage & Kielbasa
Categories: Five, Vegetables, Pork
Yield: 5 Servings
6 sl Thick cut bacon
1 Head cabbage; chopped
1 lg Onion; chopped
Salt & ground black pepper
16 oz Ring kielbasa sausage; thin
- sliced in coins
Place bacon in a large skillet and cook over medium-high
heat, turning occasionally, until evenly browned, about 10
minutes. Drain the bacon slices on paper towels and
crumble. Reserve drippings in skillet.
Cook and stir cabbage and onion in bacon drippings over
medium-high heat until cabbage begins to wilt, 1 to 2
minutes. Stir bacon, salt, and pepper into cabbage
mixture; cook until cabbage is wilted, 3 to 5 minutes
more. Stir kielbasa into cabbage mixture, reduce heat to
low, cover the skillet, and simmer until cabbage is
lightly golden and tender, about 1 hour.
Recipe by: Alicia Acu
RECIPE FROM:
http://allrecipes.com
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