MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: German Pancake
Categories: Breads, Dairy
Yield: 8 servings
6 lg Eggs
1 c Milk
1 c A-P flour
1/2 ts Salt
2 tb Butter; melted
MMMMM----------------------BUTTERMILK SYRUP---------------------------
1/2 c Butter; cubed
1 1/2 c Sugar
3/4 c Buttermilk
2 tb Corn syrup
1 ts Baking soda
2 ts Vanilla extract
Confectioners' sugar
Fresh blueberries; opt
Set oven @ 400-|F/205-|C.
Place first 4 ingredients in a blender; process just
until smooth.
Pour melted butter into a 13x9-in. baking dish; tilt
dish to coat. Add batter; bake, uncovered, until puffed
and golden brown, about 20 minutes.
Meanwhile, place butter, sugar, buttermilk, corn syrup
and baking soda in a small saucepan; bring to a boil.
Cook, uncovered, 7 minutes. Remove from heat; stir in
vanilla.
Remove pancake from oven. Dust with confectioners'
sugar; serve immediately with syrup and, if desired,
fresh blueberries.
Renae Moncur, Burley, Idaho
Makes: 8 servings (2 cups syrup)
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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