MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Bacon Cheeseburger Slider Bake
Categories: Breads, Beef, Vegetables, Cheese, Pork
Yield: 24 servings

34 oz (2 pkg) Hawaiian sweet
- rolls
22 sl American or cheddar cheese;
- divided
2 lb Ground beef
1 c Chopped onion
14 1/2 oz Can diced tomatoes w/garlic
- & onion; drained
1 tb Dijon mustard
1 tb Worcestershire sauce
3/4 ts Salt
3/4 ts Pepper
24 sl Bacon strips; cooked, broken
- in 1" pieces

MMMMM---------------------------GLAZE--------------------------------
1 c Butter; diced
1/4 c (packed) brown sugar
4 ts Worcestershire sauce
2 tb Dijon mustard
2 tb Sesame seeds

Set oven @ 350ºF/175ºC.

Without separating rolls, cut each package of rolls
horizontally in half; arrange bottom halves in 2 greased
13x9-in. baking pans. In each pan, place 5 slices of
cheese on bottom halves of rolls. Bake until cheese is
melted, 3-5 minutes.

In a large skillet, cook beef and onion over medium heat
until beef is no longer pink and onion is tender,
breaking beef into crumbles, 6-8 minutes; drain. Stir in
tomatoes, mustard, Worcestershire sauce, salt and
pepper. Cook and stir until combined, 1-2 minutes.

Spoon beef mixture evenly over rolls; top with bacon and
remaining cheese. Replace tops. For glaze, in a
microwave-safe bowl, combine butter, brown sugar,
Worcestershire sauce and mustard. Microwave, covered, on
high until butter is melted, stirring occasionally. Pour
over rolls; sprinkle with sesame seeds. Bake, uncovered,
until golden brown and heated through, 20-25 minutes.

Nick Iverson, Denver, Colorado

Makes: 2 dozen

RECIPE FROM: https://www.tasteofhome.com

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