MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Pear Crisp
Categories: Fruits, Citrus, Herbs, Grains
Yield: 12 servings
8 md Ripe pears; peeled, thin
- sliced
1/4 c Orange juice
1/2 c Sugar
1 ts Ground cinnamon
1/4 ts Ground allspice
1/4 ts Ground ginger
MMMMM--------------------------TOPPING-------------------------------
1 c A-P flour
1 c Old-fashioned oats
1/2 c (packed) brown sugar
1/2 ts Baking powder
1/2 c Cold butter; diced
Fresh mint leaves; opt
Set oven @ 350-|F/175-|C.
Toss pears with orange juice; place in a greased
13" X 9" baking dish. Combine the sugar, cinnamon,
allspice and ginger; sprinkle over pears.
For topping, in a small bowl, combine the flour, oats,
brown sugar and baking powder; cut in butter until
crumbly. Sprinkle over pears.
Bake until topping is golden brown and fruit is tender,
35-40 minutes. Serve warm. If desired, garnish with
mint.
Joanne Korevaar, Burgessville, Ontario
Makes: 12 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... "Nature never deceives us; it is we who deceive ourselves" -- J. J.
ousseau
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