MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Brussels Sprouts Tempura
Categories: Five, Breads, Curry
Yield: 4 servings
Brussels Sprouts
3 tb Flour
1 ts Baking powder
1/2 ts Curry powder
Salt
Cut Sprouts half. Put 50-80ml water in four mixture.
Make tempura batter and put 1 cube ice.
Fry in oil crispy.
Eat with salt, ketchup, mayonnaise, sweet chili sauce or
soy sauce. Any sauce you like. Enjoy!!
Auntie Eiko, Yokohama Japan
Makes: 4 servings
RECIPE FROM:
https://blog.cookpad.com/uk
Uncle Dirty Dave's Archives
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