• Fishy Food - 13

    From Dave Drum@1:3634/12 to All on Tue Oct 31 17:56:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Light-But-Hearty Tuna Casserole
    Categories: Seafood, Pasta, Mushrooms, Breads, Herbs
    Yield: 4 servings

    3 c Uncooked yolk-free noodles
    10 3/4 oz Cream of mushroom soup;
    - undiluted
    1/2 c Fat-free milk
    2 tb Mayonnaise
    1/2 ts Ground mustard
    6 oz Jar sliced mushrooms;
    - drained
    5 oz Can albacore white tuna in
    - water
    1/4 c Chopped, roasted, red bell
    - pepper

    MMMMM--------------------------TOPPING-------------------------------
    1/4 c Dry bread crumbs
    1 tb Butter; melted
    1/2 ts Paprika
    1/4 ts Italian seasoning
    1/4 ts Pepper

    Set oven @ 400ºF/205ºC.

    Cook noodles according to package directions.

    In a large bowl, combine soup, milk, mayonnaise and
    mustard. Stir in the mushrooms, tuna and red pepper.
    Drain noodles; add to soup mixture and stir until
    blended. Transfer to a greased 8" square baking dish.

    Combine topping ingredients; sprinkle over casserole.
    Bake until bubbly, 25-30 minutes.

    Heidi Carofano, Brooklyn, New York

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

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