MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Hash Brown Quiche Cups
Categories: Potatoes, Cheese, Cheese, Greens, Pork
Yield: 4 servings
1 lg Egg
1/4 ts Salt
1/8 ts Pepper
2 c Shredded hash brown
- potatoes; thawed
1/4 c Shredded Asiago cheese
MMMMM--------------------------FILLING-------------------------------
3 lg Eggs
1 tb Minced fresh chives
1/3 c Shredded Colby-Monterey Jack
- cheese
1/3 c Fresh baby spinach; thin
- sliced
2 sl Bacon; cooked, crumbled
Set oven @ 400+|F/205+|C. Grease 8 muffin cups.
In a bowl, whisk egg, salt and pepper until blended;
stir in potatoes and Asiago cheese. To form crusts,
press about 1/4 cup potato mixture onto bottom and up
sides of each prepared muffin cup. Bake until light
golden brown, 14-17 minutes.
For filling, in a small bowl, whisk eggs and chives
until blended; stir in cheese and spinach. Spoon into
crusts; top with bacon. Bake until a knife inserted in
the center comes out clean, 6-8 minutes.
Nicole Stone, Gilbertville, Iowa
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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--- BBBS/Li6 v4.10 Toy-6
* Origin: Prism bbs (1:261/38)