MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cheese & Herb Potato Fans
Categories: Potatoes, Herbs, Cheese, Vegetables
Yield: 8 servings

8 md Potatoes
1/2 c Butter; melted
2 ts Salt
1/2 ts Pepper
2/3 c Shredded Cheddar cheese
1/3 c Shredded Parmesan cheese
2 tb Each minced fresh chives,
- sage and thyme

Set oven @ 425-|F/218-|C.

With a sharp knife, cut each potato crosswise in 1/8"
slices, leaving slices attached at the bottom; fan
potatoes slightly and place in a greased 13" X 9" baking
dish. In a small bowl, mix butter, salt and pepper;
drizzle over potatoes.

Bake, uncovered, 50-55 minutes or until potatoes are
tender. In a small bowl, toss cheeses with herbs;
sprinkle over potatoes. Bake about 5 minutes longer
or until cheese is melted.

Susan Curry, West Hills, California

Makes: 8 servings

RECIPE FROM: https://www.tasteofhome.com

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