• Eggplant - 04

    From Dave Drum@1:3634/12 to All on Sun Aug 14 07:09:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Grilled Eggplant w/Basil Vinaigrette
    Categories: Vegetables, Herbs, Sauces
    Yield: 8 servings

    6 tb Extra-virgin olive oil
    1 tb White wine vinegar
    1 tb Salt-packed capers; soaked,
    - drained
    20 Basil leaves
    1 cl Garlic
    Salt & fresh ground pepper
    2 lg Eggplants;, halved longway
    - cut across in 1/4" pieces

    In a blender, puree 4 tbsp. oil, vinegar, capers, basil,
    and garlic and season with salt and pepper; transfer
    vinaigrette to a small bowl and set aside.

    Put eggplants on a baking sheet, brush both sides with
    remaining oil, and season with salt and pepper.

    Build a medium-hot fire in a charcoal grill or heat a
    gas grill to medium-high. (Alternatively, heat a
    cast-iron grill pan over medium-high heat.) Cook
    eggplant, flipping once, until slightly soft and
    browned, about 6 minutes. Transfer eggplant to a
    platter and drizzle with vinaigrette.

    RECIPE FROM: https://www.saveur.com

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