• Farmhouse Favourites - 04

    From Dave Drum@1:3634/12 to All on Tue Jul 12 13:05:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Sweet Potato Cake
    Categories: Cakes, Desserts, Nuts, Cheese, Potatoes
    Yield: 20 servings

    2 c Sugar
    4 lg Eggs
    1 1/4 c Oil
    2 ts Vanilla extract
    2 c A-P flour
    1 tb Pumpkin pie spice
    2 ts Baking soda
    1/2 ts Salt
    3 c Shredded, peeled sweet
    - potatoes
    1 c Fine chopped walnuts
    +=PLUS=+
    2 tb Chopped walnuts: garnish

    MMMMM-------------------CREAM CHEESE FROSTING------------------------
    8 oz Cream cheese; softened
    4 tb Butter; softened
    1 ts Vanilla extract
    2 1/2 c Confectioners’ sugar

    Set oven @ 350ºF/175ºC.

    Coat a 9" x 13" baking dish with cooking spray.

    In a large bowl with an electric mixer, beat sugar,
    eggs, oil, and vanilla until well blended. In a medium
    bowl, whisk flour, pumpkin pie spice, baking soda, and
    salt. Gradually beat dry ingredients into egg mixture.
    Stir in sweet potatoes and 1 cup walnuts. Pour into
    baking dish.

    Bake 40 to 45 minutes or until a toothpick inserted in
    center comes out clean. Let cool completely.

    To make the Cream Cheese Frosting, in a medium bowl with
    an electric mixer, beat cream cheese, butter, and
    vanilla until creamy. Slowly beat in confectioners’
    sugar until smooth. Spread over cake and sprinkle with
    remaining walnuts. Refrigerate any leftovers.

    RECIPE FROM: https://www.mrfood.com

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