• St. Lulu 05

    From Dave Drum@1:3634/12 to All on Tue Jun 22 07:26:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Lulu's French Dip Roast (Crock Pot)
    Categories: Five, Beef, Vegetables
    Yield: 6 servings

    1 lg Onion; quartered, sliced
    3 lb Beef roast; trimmed
    1/2 c Water
    1 oz Pkg au jus mix
    1/8 ts Seasoned pepper

    Place onion in crock pot.

    Place meat on top of onion.

    In a small bowl, stir water, au jus mix and seasoned
    pepper until blended.

    Pour over roast.

    Cover and cook on High for 5 to 6 hours; or on Low
    for 10 to 12 hours, or until tender.

    Remove meat from liquid.

    Let stand for five minutes before thinly slicing
    across grain.

    Strain liquid and make gravy.

    RECIPE FROM: https://www.food.com

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