• E-Z Crockpottery - 14

    From Dave Drum@1:3634/12 to All on Fri Jul 22 11:40:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Easy 4-Ingredient Potato Soup
    Categories: Five, Potatoes, Dairy, Vegetables, Crockpot
    Yield: 6 servings

    3 lb Russet potatoes; peeled,
    - chopped, rinsed
    1 lg Onion chopped
    5 c (to 6 c) water
    6 tb Butter
    1 c Milk; more at need
    Salt & pepper

    MMMMM---------------------OPTIONAL TOPPINGS--------------------------
    Bacon; cooked, crumbled
    Cheddar cheese; shredded
    Green onions; thin sliced

    Chop potatoes and onions. Add to slow cooker with water.
    Cook on high for 3-4 hours or low for 6-8 hours. (May
    take several more hours if doubling the recipe)

    Once potatoes are falling apart, remove 1 cup of water.
    Add butter and milk, then carefully place immersion
    blender in the slow cooker and blend until smooth.
    Alternatively, you can place contents in a blender until
    smooth. Add additional milk if necessary until desired
    consistency is reached.

    Season with salt and pepper to taste. Serve as is or
    with toppings.

    RECIPE FROM: https://borrowedbites.com

    Uncle Dirty Dave's Archives

    MMMMM

    ... A naked man fears no pickpocket. :-)
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