MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Avocado Potato Salad
Categories: Potatoes, Fruits, Vegetables, Citrus
Yield: 10 servings
2 lb New white potatoes
2 Ripe avocados; peeled,
- diced
1/4 c Chopped red onion
3 tb Chopped cilantro
2 tb Lemon juice
2 tb Mayonnaise
1/4 ts (ea) salt & black pepper
In a large pot of boiling water over medium-high heat,
cook potatoes 20 to 25 minutes, or until fork-tender.
Drain and let cool.
Cut potatoes in 1" chunks and place in a large bowl. Add
remaining ingredients and toss until evenly coated.
Cover and refrigerate until ready to serve.
RECIPE FROM:
https://www.mrfood.com
Uncle Dirty Dave's Archives
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