• Finger Foods 6

    From Dave Drum@1:18/200 to All on Tue May 3 17:34:46 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Garlicky Chicken Wings
    Categories: Poultry, Vegetables, Breads, Cheese, Chilies
    Yield: 4 servings

    2 lb Chicken wings
    3 Heads fresh garlic; in
    - cloves, peeled
    1 c + 1 tb olive oil
    1 ts Salt
    1/4 ts Hot pepper sauce
    1 c Grated Parmesan cheese
    1 c Seasoned bread crumbs
    1 ts Black pepper

    Set oven @ 375ºF/190ºC.

    Split the wings at each joint and reserve tips for
    making stock; rinse, then pat dry.

    Place the garlic, 1 cup olive oil, salt, and hot pepper
    sauce in a blender or food processor and puree. Pour
    into a bowl.

    In a separate bowl, mix together the Parmesan cheese,
    bread crumbs, and pepper.

    Grease a shallow nonstick baking pan with the remaining
    1 tablespoon olive oil. Dip the wings, one at a time, in
    the garlic puree then roll them in the bread crumb
    mixture, coating them thoroughly. Place in baking pan in
    a single layer.

    Bake 50 to 60 minutes, until brown and crisp.

    RECIPE FROM: https://www.mrfood.com

    Uncle Dirty Dave's Archives

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    ... Grave: where cadavers are kept to await the coming of a medical student. --- MultiMail/Win
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)