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  • 4/17 Cheese Ball Day - 2

    From Dave Drum@1:18/200 to All on Fri Apr 15 10:28:58 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cheese Ball
    Categories: Cheese, Vegetables, Nuts, Sancks
    Yield: 24 Servings

    16 oz Cream Cheese
    2 c Grated Cheddar cheese
    1 tb Pimiento
    1 tb Chopped bell pepper
    1 ts Worcestershire Sauce
    1 ts Lemon Juice
    Salt & pepper
    Chopped Nuts

    Combine softened cheeses. Add pimiento, green pepper,
    onion, Worcestershire sauce, lemon juice, salt and
    pepper. Mix well; chill overnight. Shape into ball;
    roll in chopped nuts until covered.

    FROM: Jean Ramsay

    RECIPE FROM: FIDO'S KITCHEN - A collection of recipes by
    and / or from the participants in the Fidonet Culinary
    Echo Conferences; the official souvenir of the 1996 Echo
    Picnic (Northeast).

    This cookbook is dedicated to the memory of Stephen
    Ceideburg and Wesley Pitts.

    Uncle Dirty Dave's Archives

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  • From Dave Drum@1:3634/12 to All on Tue Apr 16 17:41:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Stinky Dried Beef Cheese Ball
    Categories: Five, Beef, Cheese, Dips
    Yield: 17 Servings

    16 oz Cream cheese; 2 pkg
    5 oz Jar dried beef
    2 ts Accent seasoning (MSG)
    1/2 tb Worcestershire sauce

    Shred the dried beef into tiny pieces.

    Mix beef, Accent, Worcestershire sauce, and cream cheese
    together until evenly mixed.

    Form a ball, or whatever shape you desire (I make snowmen
    during winter.) on a serving plate.

    Serve with crackers of your choice.

    Servings: 15-20

    "This is great for parties at work or an appetizer at a
    dinner party. It doesn't really stink, by the way, it's
    just what my family always called it."

    By Mrs. Muffins on October 30, 2006

    Recipe from: http://www.food.com

    Uncle Dirty Dave's Archives

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    ... Why do dried plums cost more than prunes.
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