• 2/12 Plum Pudding Day 1

    From Dave Drum@1:275/100 to All on Thu Feb 10 12:04:00 2022
    February 12: National Plum Pudding Day

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Steamed Plum Pudding
    Categories: Puddings, Fruits, Booze, Breads
    Yield: 24 Servings

    1 c Flour
    1 lb Chopped suet
    1 lb Seeded raisins
    1 lb Washed currants
    1/2 lb Chopped citron
    1 Grated nutmeg
    1 tb Cinnamon
    1/2 tb Mace
    1 ts Salt
    6 tb Sugar
    7 lg Egg yolks
    1/4 c Cream
    1/2 c Brandy
    3 c Bread crumbs; dry
    7 Egg whites
    Hot wine or hard sauce
    1/2 c Applejack or Calvados

    Sift the flour. Prepare and combine the suet,
    raisins, currants, and citron. Dredge lightly with
    some flour.

    Resift the remaining flour combined with the
    nutmeg, cinnamon, mace, sale and sugar. Combine the
    above ingredients.

    Add the egg yolks, cream, brandy, and bread crumbs.
    Whip the egg whites until stiff. Fold the egg whites
    lightly into the mixture. Pour the batter into a
    large, well greased mold. Steam for 6 hours.

    Remove from heat, let cool and pour the applejack
    over the pudding. Cover and store for several hours.
    Heat through in a double boiler over, NOT IN, at least
    one hour before serving.

    Posted by Joel Erlich

    From: http://www.recipesource.com

    Uncle Dirty Dave's Archives

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