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  • 1/05 Whipped Cream Day 1

    From Dave Drum@1:3634/12 to All on Mon Jan 3 17:34:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Fatal Chocolate Crepes
    Categories: Desserts, Breads, Fruits, Chocolate
    Yield: 6 Servings

    MMMMM---------------------------CREPES--------------------------------
    3 lg Eggs
    3/4 c Water
    1/2 c Half & half
    3/4 c + 2 tb all-purpose flour
    3 tb Cocoa
    2 tb Granulated sugar
    1/8 ts Salt
    3 tb Butter; melted, cooled
    Cooking spray for pan
    Fruit compote or fruit pie
    - filling
    Whipped cream for topping

    MMMMM----------------------CHOCOLATE SAUCE---------------------------
    3/4 c Sugar
    1/3 c Cocoa
    1/2 c + 2 tb evaporated milk
    1/4 c Butter
    1/8 ts Salt

    Filled with fruit, these crepes are light and airy and
    sweet and tart at the same time. Top with whipped cream
    and home made chocolate sauce and you have a delicious,
    light dessert that pleases just about every palate.

    CREPES: Combine eggs, water and cream in blender; blend
    10 secs. Add flour, cocoa, sugar, salt and butter; blend
    until smooth. Let stand at room temperature 30 minutes.

    Spray a 6" crepe pan lightly with cooking spray; heat
    over medium heat. For each crepe, pour 2 to 3 tbs batter
    in pan; lift and tilt pan to spread batter. Return to
    heat; cook until surface begins to dry. Loosen crepe
    around edges; turn and lightly cook other side.

    Stack crepes, placing wax or parchment paper between
    each. Keep covered.

    Just before serving, place 2 tablespoons fruit filling
    onto each crepe; roll up. Place crepes, seam-side down,
    on dessert plate.

    Drizzle with chocolate sauce and top with whipped cream.

    CHOCOLATE SAUCE: Stir together sugar and cocoa in small
    saucepan; gradually stir in evaporated milk. Add butter
    and salt. Cook over medium heat, stirring constantly,
    until mixture boils. Remove from heat.

    Recipe Origin: Based on a recipe on an old Hershey's can
    of Cocoa - I only have the label, and it's in French for
    some reason...

    From: http://www.domesticgoddess.ca

    Uncle Dirty Dave's Archives

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