• St. Phaedrus 10

    From Dave Drum@1:3634/12 to All on Thu Nov 28 17:35:00 2019
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Uncle Phaedrus' Green Tomato Mincemeat
    Categories: Vegetables, Fruits, Herbs, Citrus
    Yield: 5 servings

    12 sm Green tomatoes
    6 sm Tart apples
    1/2 lb Seedless raisins
    2 c Brown sugar
    1/4 c Vinegar
    1/2 ts Salt
    1 ts Powdered cinnamon
    1/2 ts Ground nutmeg
    1/2 ts Powdered cloves
    1/4 ts Powdered ginger
    1/2 Orange
    1/2 Lemon

    Core and quarter tomatoes and apples. Do not peel. Put
    both through course blade of food chopper. Combine with
    raisins, sugar, vinegar and spices in a large open
    kettle and cook 2 hours over low heat, stirring

    Quarter the lemon and orange without peeling. Remove any
    seeds and run through fine blade of food chopper. Add to
    cooked mincemeat and stir well. To freeze, cool, then
    pack into pint containers.

    Recipe makes 5 pints. One pint makes one mincemeat pie.

    Uncle Phaedrus - Consulting Detective & Finder of Lost
    Recipes. With the Hungry Browser Irregulars

    Servings: 5 Pints

    RECIPE FROM: http://www.hungrybrowser.com

    Uncle Dirty Dave's Archives


    ... It's absurd how fast a pint of that can disappear.
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