Declining nitrogen availability found in our nitrogen-rich world
Factoring this deficit into climate change models is critical to
achieving accurate carbon sink capacity estimates

Date:
April 14, 2022
Source:
Advanced Science Research Center, GC/CUNY
Summary:
Following years of attention to surplus nitrogen in the environment,
our evolving understanding has led to new concerns about nitrogen
insufficiency in areas of the world that do not receive significant
inputs of nitrogen from human activities. A multi-institutional
team of researchers now describes the causes of declining nitrogen
availability and how it affects ecosystem function.



FULL STORY ========================================================================== Since the mid-20th century, research and discussion have focused on the negative effects of excess nitrogen on terrestrial and aquatic ecosystems.

However, new evidence indicates that the world is now experiencing a
dual trajectory in nitrogen availability. Following years of attention to surplus nitrogen in the environment, our evolving understanding has led
to new concerns about nitrogen insufficiency in areas of the world that
do not receive significant inputs of nitrogen from human activities. In
a new review paper, "Evidence, Causes, and Consequences of Declining
Nitrogen Availability in Terrestrial Ecosystems," in the journal Science,
a multi-institutional team of researchers describes the causes of
declining nitrogen availability and how it affects ecosystem function.


========================================================================== "There is both too much nitrogen and too little nitrogen on Earth at
the same time," said Rachel Mason, lead author on the paper and former postdoctoral scholar at the National Socio-Environmental Synthesis Center.

Over the last century, humans have more than doubled the global supply
of reactive nitrogen through industrial and agricultural activities. This nitrogen becomes concentrated in streams, inland lakes, and coastal bodies
of water, sometimes resulting in eutrophication, low-oxygen dead zones,
and harmful algal blooms. These negative impacts of excess nitrogen have
led scientists to study nitrogen as a pollutant. However, rising carbon
dioxide and other global changes have increased demand for nitrogen
by plants and microbes, and the research team's newly published paper demonstrates that nitrogen availability is declining in many regions of
the world, with important consequences for plant growth.

"These results show how the world is changing in complex and surprising
ways," said Peter Groffman, a co-author on the paper and a professor
with the Advanced Science Research Center at the CUNY Graduate Center's Environmental Science Initiative. "Our findings show the importance of
having long-term data as well as focused synthesis efforts to understand
these changes and the implications they have for ecosystem and human
health and well-being." Researchers reviewed long-term global and
regional studies and found evidence of declining nitrogen availability
caused by multiple environmental changes, one being elevated atmospheric
carbon dioxide levels. Atmospheric carbon dioxide has reached its highest
level in millions of years, and terrestrial plants are exposed to about
50% more of this essential resource than just 150 years ago. Elevated atmospheric carbon dioxide fertilizes plants, allowing faster growth
but diluting plant nitrogen in the process. These processes have been
observed in experiments that artificially elevate carbon dioxide in
the air around plants, and there is now evidence that plants in natural settings are responding in the same way.

Nitrogen is an essential element for plants and the animals that eat them.

Gardens, forests, and fisheries are all more productive when they are fertilized with nitrogen. If plant nitrogen becomes less available,
trees grow more slowly and their leaves are less nutritious to insects, potentially reducing growth and reproduction, not only of insects,
but also the birds and bats that feed on them.

"When nitrogen is less available, every living thing holds on to the
element for longer, slowing the flow of nitrogen from one organism to
another through the food chain. This is why we can say that the nitrogen
cycle is seizing up," said Andrew Elmore, senior author on the paper,
and a professor of landscape ecology at the University of Maryland
Center for Environmental Science and at the National Socio-Environmental Synthesis Center.

On top of increasing atmospheric carbon dioxide, rising global
temperatures also affect plant and microbial processes associated
with nitrogen supply and demand. Warming often improves conditions
for growth, which can result in longer growing seasons, leading plant
nitrogen demand to exceed the supply available in soils. Disturbances, including wildfires, can also remove nitrogen from systems and reduce availability over time.

Nitrogen is an essential element for plant growth and its declining availability has the potential to constrain the ability of plants to
remove carbon dioxide from the atmosphere. Currently, global plant
biomass stores nearly as much carbon as is contained in the atmosphere,
and biomass carbon storage increases each year. To the extent plant
storage of carbon reduces atmospheric carbon dioxide, it contributes to reductions in the global warming potential of the atmosphere. However, declining nitrogen availability jeopardizes the annual increase in
plant carbon storage by imposing limitations to plant growth. Therefore, climate change models that attempt to estimate carbon stored in biomass, including trends over time, need to account for nitrogen availability.

"Despite strong indications of declining nitrogen availability in many
places and contexts, spatial and temporal patterns are not yet well
enough understood to efficiently direct global management efforts,"
said Elmore. In the future, these data could be assembled into an annual
state of the nitrogen cycle report or a global map of changing nitrogen availability that would represent a comprehensive resource for scientists, managers, and policy-makers.


========================================================================== Story Source: Materials provided by
Advanced_Science_Research_Center,_GC/CUNY. Note: Content may be edited
for style and length.


========================================================================== Journal Reference:
1. Rachel E. Mason, Joseph M. Craine, Nina K. Lany, Mathieu Jonard,
Scott V.

Ollinger, Peter M. Groffman, Robinson W. Fulweiler, Jay Angerer,
Quentin D. Read, Peter B. Reich, Pamela H. Templer, Andrew
J. Elmore. Evidence, causes, and consequences of declining nitrogen
availability in terrestrial ecosystems. Science, 2022; 376 (6590)
DOI: 10.1126/ science.abh3767 ==========================================================================

Link to news story: https://www.sciencedaily.com/releases/2022/04/220414143935.htm

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