• Top 10 1-Pot Supper - 06

    From Dave Drum@1:18/200 to All on Thu Mar 14 16:08:41 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Kielbasa Cabbage Skillet
    Categories: Pork, Vegetables, Potatoes, Herbs
    Yield: 4 servings

    1/2 lb Smoked kielbasa; in 1/2"
    - slices
    2 tb Butter; divided
    1/2 lg Head cabbage; coarse
    - chopped
    1 md Onion; chopped
    16 oz (2 cans) tomato sauce
    1/4 c Sugar
    1 tb Paprika
    2 lg Potatoes; peeled, diced

    In a large enameled cast-iron or other ovenproof
    skillet, brown the sausage in 1 tablespoon butter;
    remove and set aside. In the same pan, saute cabbage and
    onions in remaining butter until onions are tender.

    In a small bowl, combine the tomato sauce, sugar and
    paprika; pour over cabbage mixture. Bring to a boil.
    Reduce heat; cover and simmer for 20 minutes. Add the
    potatoes and reserved sausage. Cover and simmer for 30
    minutes or until potatoes are tender.

    Romaine Wetzel, Ronks, Pennsylvania

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

    MMMMM

    ... Canned Vienna sausages taste like hot dogs, only nastier.
    --- MultiMail/Win v0.52
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)