1 bn Cilantro; chopped
1 bn Green onions; chopped
1 bn Radishes; chopped
15 oz Can diced tomatoes
4 c Cooked beans
1 c Salsa
2 c Cheddar; grated
10 lg Wheat tortillas
Preheat oven to 325 F.
Mix all ingredients except tortillas in large bowl.
Microwave tortillas a minute or two until warm.
Fill tortillas, place on two large baking sheets covered with foil.
Brush tortillas with vegetable oil or melted butter.
Bake 12 to 15 minutes or until lightly golden.
Recipe by Ben C.
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