MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Easy Mango Lassi
Categories: Beverages, Indian
Yield: 1 Serving

1 c Bottled mango smoothie
1 c Buttermilk

Mix half mango smoothie with half buttermilk in a glass and stir.
Serve immediately.

Recipe by Nancy C.

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--- SBBSecho 3.20-Linux
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Ben Collver wrote to All <=-

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Easy Mango Lassi
Categories: Beverages, Indian
Yield: 1 Serving

1 c Bottled mango smoothie
1 c Buttermilk

Mix half mango smoothie with half buttermilk in a glass and stir.
Serve immediately.

Recipe by Nancy C.

MMMMM

Try this also - I got this recipe after encountering the mango I-scream
at one of my local Indian buffets (Flavour of India).

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Mango Sorbet
Categories: Five, Fruits, I scream
Yield: 1 servings

2/3 c (160 g) raw cane sugar
3 1/2 c (600 g) ripe mango flesh;
- peeled, coarse chopped

In a small pot over medium heat, whisk 1 1/3 cups (300
grams) cold water and the sugar. Bring to a boil,
stirring occasionally, until the sugar dissolves. Remove
from the heat and let cool to room temperature.

In a blender, add the mango and purée until liquefied.
Transfer 2 2/3 cups (600 grams) of the pureed fruit into
a large bowl and reserve; save the rest for another use.

Whisk the prepared syrup into the mango puree. Transfer
the mixture to the bowl of an ice cream maker, and churn
according to the manufacturer's directions until the
sorbet is thick and frozen, with the consistency of soft
serve, about 30 minutes. Transfer to an airtight metal
or plastic container and freeze until set, at least 3-4
hours.

To serve, dip an ice cream scoop or spoon in hot water,
or temper the sorbet in the refrigerator for 20 minutes
before scooping. Serve immediately.

Makes 1 quart

RECIPE FROM: https://www.saveur.com

Uncle Dirty Dave's Archives

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... Refrigerator: A place to store food before you throw it away.
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Re: Re: Easy Mango Lassi
By: Dave Drum to Ben Collver on Tue Feb 07 2023 05:55:00

Try this also - I got this recipe after encountering the mango I-scream
at one of my local Indian buffets (Flavour of India).

Title: Mango Sorbet

Thanks for the recipe! I wonder whether the sugar is necessary. It might act as a preservative.
--- SBBSecho 3.20-Linux
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Ben Collver wrote to Dave Drum <=-

Re: Re: Easy Mango Lassi
By: Dave Drum to Ben Collver on Tue Feb 07 2023 05:55:00

Try this also - I got this recipe after encountering the mango I-scream
at one of my local Indian buffets (Flavour of India).

Title: Mango Sorbet

Thanks for the recipe! I wonder whether the sugar is necessary. It
might act as a preservative. --- SBBSecho 3.20-Linux

Definition of sorbet from the Oxford Dictionary: sor bet (noun) a dessert consisting of frozen fruit juice or flavoured water and sugar. ARCHAIC:
an Arabian sherbet.

So, yeah, it needs the sugar or one of the direct granulated replacement "sweeteners" like Splenda.

Here's another sorbet I like to make when strawberries are "in" and I
can pick my own.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Strawberry Sorbet
Categories: Five, Fruits, Citrus, I scream
Yield: 6 servings

1 Whole lemon; seeded, rough
- chopped
2 c Sugar
2 lb Strawberries; hulled
Juice of 1 to 2 lemons

Place the chopped lemon and sugar in a food processor,
and pulse until combined. Transfer to a bowl.

Puree the strawberries in a food processor, and add to
the lemon mixture, along with the juice of 1 lemon.
Taste and add more juice as desired. The lemon flavor
should be intense but should not overpower the
strawberries. Pour the mixture into an ice cream machine
and churn until frozen.

UDD NOTE: The sweet of the strawberries and sugar, the
tart/bitter of the lemon all work together beautifully.

Recipe from: Ruth Rogers & Rose Gray

Adapted by: Amanda Hesser

Yield: Makes 1 1/2 quarts

RECIPE FROM: https://cooking.nytimes.com

Uncle Dirty Dave's Kitchen

MMMMM

... As I get older I still do stupid stuff; I just do it slower now.
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Hi Ben,

On (07 Feb 23) Ben Collver wrote to Dave Drum...

Re: Re: Easy Mango Lassi
By: Dave Drum to Ben Collver on Tue Feb 07 2023 05:55:00

Try this also - I got this recipe after encountering the mango I-scream
at one of my local Indian buffets (Flavour of India).

Title: Mango Sorbet

Thanks for the recipe! I wonder whether the sugar is necessary. It
might act as a preservative.

Sometimes the mangos need a bit of sweetening. We've made the sorbet a
number of times, not recently tho. One time we made it for our church
small group, the group had a young (about 3 years old) boy who was
highly allergic to dairy. He'd never had ice cream, which was the
dessert that day for the group. When we presented him with a dish of
mango sorbet and he tasted it, his face lit up big time. (G) He finally
had an "ice cream" that was safe for him. We gave his mom and dad the
recipe, don't know how often they've made it since but to see the look
on his face that time was priceless.


---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


... Books are better than TV; they exercise your imagination.

--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)

Re: Easy Mango Lassi
By: Ruth Haffly to Ben Collver on Wed Feb 08 2023 15:18:08

One time we made it for our church
small group, the group had a young (about 3 years old) boy who was
highly allergic to dairy. He'd never had ice cream, which was the
dessert that day for the group. When we presented him with a dish of
mango sorbet and he tasted it, his face lit up big time. (G) He finally had an "ice cream" that was safe for him.

What a sweet story! Thanks for sharing. :-)
--- SBBSecho 3.20-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)

Hi Ben,

Re: Easy Mango Lassi
By: Ruth Haffly to Ben Collver on Wed Feb 08 2023 15:18:08

One time we made it for our church
small group, the group had a young (about 3 years old) boy who was
highly allergic to dairy. He'd never had ice cream, which was the
dessert that day for the group. When we presented him with a dish of
mango sorbet and he tasted it, his face lit up big time. (G) He finally had an "ice cream" that was safe for him.

What a sweet story! Thanks for sharing. :-)

It's so neat to be able to do things like that. We've learned over the
years how to cook, accomodating various health issues. On our first
mission trip to VT, one young lady on the team approached us in the
grocery store when we had the cart almost full of what we needed. She
informed us then that she had certain allergies, issues, etc that
precluded her being able to eat what we'd planned. We regrouped, picked
up things like gluten free pasta and tortillas, other items that would accomodate her but allow her to eat basically the same things we served
every body else. At the end of the week she was surprised we'd been able
to pull it off on such short notice. BTW, before we left NC, we'd asked
the group about allergies, etc and she'd never said anything then. One
young man that has been on every mission trip we've made up to VT had a
special request for me; I've remembered it every year since he first
told me and easily accomodate it.


---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


... Our necessities are few but our wants are endless...

--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)