MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Vegan Blueberry Banana Nut Bread
Categories: Banana, Bread
Yield: 11 -12 slices

2 md Ripe bananas; (up to 3)
1/3 c Vegan butter
2 tb Maple syrup
3/4 c Vegan sugar
1 1/2 c All-purpose flour
1/2 ts Baking soda
1/2 ts Salt
1 Bag of blueberry tea
1 c Pecans
1 pt Blueberries or 12 oz frozen
-blueberries
Optional: blue sugar
-crystals for bread crust
-and blue food coloring

Cream together ripe bananas peeled and mashed with butter and sugar
and maple syrup.

Gently stir in flour, baking soda, salt, and contents of 1 blueberry
tea bag.

Once blended gently fold in pecans and blueberries.

Pour bread batter in a greased medium size bread pan and top with blue
sugar crystals.

Easily make your own blue sugar crystals by adding a few drops of
blue food coloring to vegan sugar. You can also use a few drops of
blue food coloring in your bread batter.

Bake at 350 degrees F for 55 minutes or until pierced with a butter
knife comes out clean.

Recipe by Sarah C.

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Ben Collver wrote to All <=-

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Vegan Blueberry Banana Nut Bread
Categories: Banana, Bread
Yield: 11 -12 slices

What is vganism? AFAICS it's an affectation

For some, being vegan means not eating any food products that come from
an animal, including meat, fish, dairy, and eggs. For others, it means
not eating animal products, nor using animal-based products like
leather, wool, and so on. Is honey vegan? It depends on who you ask.
What about vegetables grown using animal manure, or worm castings?

The debate can go on endlessly, and there's no final answer for what constitutes being vegan. But perhaps the best way of describing it is in
terms of an individual making choices, and aligning those choices with
their ethics.

2 md Ripe bananas; (up to 3)
1/3 c Vegan butter

Just call it margarine and be done with it. Margarine is the imitation
butter spread that your grandmother might've used. (Mine certainly did.)
While butter is made from churning cream from a cow, margarine is made
by mixing vegetable oils with water, salt, and emulsifiers until it's
got the consistency of butter.

2 tb Maple syrup
3/4 c Vegan sugar

Huh? Sugar is made from sugar cane or sugar beets. No animal stuff in
the mix.

1 1/2 c All-purpose flour
1/2 ts Baking soda

8<----- RTC ----->B

I'm an omnivore with leanings toward carnivore. But I refuse to give
up my tasty vegetables. Such as this sorta-oriental side dish. I also
do the flowers in a manner similar to squash blossoms - as a finger-
food snack.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Stir-Fried Buds w/Garlic Mustard & Mushrooms
Categories: Vegetarian, Mushrooms, Weeds
Yield: 4 Servings

1 tb Roasted sesame oil
1 tb Sesame seeds
1 ts Grated fresh ginger
1 c Mixed wild mushrooms

MMMMM---------------------------WEEDS--------------------------------
2 c Daylily buds; 1/2" to 1" *
2 c Garlic mustard

* If you don't have day lilies or the the buds are out
of season you may substitute water chestnuts or broccoli
cut into appropriate sized chunks.

Gather last two ingredients from an unsprayed area and wash
well.

In a large heavy skillet, heat the oil, sesame seeds, and
ginger. Lower the heat to medium and add the mushrooms and
daylily buds. Cover for 5 minutes. Uncover and turn the heat
up to medium high. Add the garlic mustard and stir until
wilted and the mushrooms are done.... 3 - 5 minutes.

Note: This is a wonderful side dish. Add chicken or shrimp
and serve over wild rice for a main course. This is one dish
that will change minds when it comes to eating wild foods!

Submitted by Tina Sams to Weed Recipes

From: http://www.ma-eppc.org/recipes

Uncle Dirty Dave's Kitchen

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... Vegetarians in the middle ages were called peasants.
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Re: RE: Vegan Blueberry Banan
By: Dave Drum to Ben Collver on Fri Dec 30 2022 06:06:00

What is vganism? AFAICS it's an affectation

The debate can go on endlessly, and there's no final answer for what constitutes being vegan. But perhaps the best way of describing it is in terms of an individual making choices, and aligning those choices with
their ethics.

Just call it margarine and be done with it.

Huh? Sugar is made from sugar cane or sugar beets. No animal stuff in
the mix.

To wax philosophical:

I like your description of veganism in terms of an indivdual making choices aligned with their ethics and values. In truth one's diet is a choice that has ethical ramifications to both self and others. Idiosyncracies and inconsistencies do not matter in one's personal mythos. Because life is always changing, no diet is permanent. It's more about one's trajectory.

I posted the recipe as my sister gave it to me. She has made her own "butter" from non-dairy milk. I figure if she did that work she can call it what she likes.

Traditionally, cow bones are used to process sugar and make it white in a cheap and effective way. If that bothers someone then vegan sugar is another option.
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Hello Ben,

I posted the recipe as my sister gave it to me.

It isn't much of a recipe, if one can call it that.

She has made her own "butter" from non-dairy milk.

Nut milk is crushed nuts + water.
Nut butter is crushed nuts + less water.
Both kinds are a total joke.

I figure if she did that work she can call it what she likes.

At least you made attribution as to whose "recipe" it was.

Traditionally, cow bones are used to process sugar and make it white in a cheap and effective way.

The butcher normally does nothing to bleach the bones, but gives
them to the customer as desired.

Do go fly a kite.
And enjoy your day.

If that bothers someone then vegan sugar is another option.

The term "give a dog a bone" means in its purest form.

For Life,
Lee

--
Sleep With Someone New

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Ben Collver wrote to Dave Drum <=-

What is vganism? AFAICS it's an affectation

The debate can go on endlessly, and there's no final answer for what constitutes being vegan. But perhaps the best way of describing it is in terms of an individual making choices, and aligning those choices with
their ethics.

True. But vegans tend to have a religious fervour about trying to spread
their message. And, as with religion, I'm a relaxed agnostic. Bv)=

Just call it margarine and be done with it.

Huh? Sugar is made from sugar cane or sugar beets. No animal stuff in
the mix.

To wax philosophical:

I like your description of veganism in terms of an indivdual making choices aligned with their ethics and values. In truth one's diet is a choice that has ethical ramifications to both self and others. Idiosyncracies and inconsistencies do not matter in one's personal
mythos. Because life is always changing, no diet is permanent. It's
more about one's trajectory.

I posted the recipe as my sister gave it to me. She has made her own "butter" from non-dairy milk. I figure if she did that work she can
call it what she likes.

It's her product, she's entitled to call the margarine butter if it
suits her.

Traditionally, cow bones are used to process sugar and make it white in
a cheap and effective way. If that bothers someone then vegan sugar is another option.

That sent me scurrying to my research laboratory (BING search engine).
Where I found that some sugar is still processed using charcoal made
from animal bones. Which leads us to the "hair splitting" question of
"If your vegetables are grown using animal manure as fertiliser are
they still vegan?" Most US based sugar processors use plant based
charcoal. Those off shore may use either animal or plant-based charcoal.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: The Cookies
Categories: Cookies, Snacks, Chocolate
Yield: 12 cookies

3 c A-P flour
2 tb Cornstarch
1 ts Baking powder
1/4 ts Baking soda
1 1/2 ts Salt
1 1/2 ts Ground cinnamon
2 lg Eggs; cold
1 tb Vanilla extract
1 ts Almond extract
1 c Unsalted butter; cold, cut in
- cubes
3/4 c Brown sugar; packed
1/2 c Granulated (white) sugar
10 oz Bag mini chocolate chips
10 pz Bag salted caramel chips

Line two rimmed baking sheets with silicone mats. Set
aside.

Whisk together dry ingredients in a large bowl: flour,
cornstarch, baking powder, baking soda, salt, and ground
cinnamon. Set aside.

In a small bowl whisk together eggs, vanilla, and almond
extract. Set aside.

In your stand mixer, cream cold butter until fluffy,
about 1-2 minutes.

Add in brown sugar and granulated sugar.

Beat for an additional 2 minutes.

Scrape down the sides of your bowl.

Pour in egg mixture and mix until just combined.

Add flour mixture 1/3 at a time until well combined,
scraping down the sides as needed.

Stir in chocolate chips and salted caramel chips

Using about 1/3 cup, scoop out dough and form 12 cookie
balls.

Place 6 on one baking sheet and 6 on the other.

Place in fridge and refrigerate for 30 minutes.

Set oven @ 375-|F/190-|C and bake for 18-22 minutes, or
until golden brown.

RECIPE FROM: https://agnostic.com

Uncle Dirty Dave's Archives

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... Like Gerald, Lord Sandwich, had...? Yes, a plate of Geralders please.
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